Perfect pizza dough

Elizabeth James


I found this recipe many years ago, and it has been my favorite ever since. I have tweaked it to my liking of course.


★★★★★ 1 vote

30 Min
30 Min


How to Make Perfect pizza dough


  1. Mix your dry ingredients in a large mixing bowl and add all wet ingredients. Knead until the dough is soft. If it seems too sticky add more flour till you have the correct consistency.
  2. Set aside with a warm cloth over the mouth of the bowl and let rise for at least 20 min.
  3. Roll out to shape your pizza and add any toppings bake at 425 F until golden brown on the bottom and edges.

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About Perfect pizza dough

Course/Dish: Other Breads
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy For Kids

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