Perfect pizza dough

★★★★★ 1 Review
eaj1220 avatar
By Elizabeth James
from Harlingen, TX

I found this recipe many years ago, and it has been my favorite ever since. I have tweaked it to my liking of course.

serves 6-8
prep time 30 Min
cook time 30 Min

Ingredients

  • 2 1/2 c
    all purpose flour
  • 1 tsp
    salt
  • 1 tsp
    sugar
  • 1 pkg
    instant dry yeast
  • 2 Tbsp
    oil
  • 1 c
    warm water
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How To Make

  • 1
    Mix your dry ingredients in a large mixing bowl and add all wet ingredients. Knead until the dough is soft. If it seems too sticky add more flour till you have the correct consistency.
  • 2
    Set aside with a warm cloth over the mouth of the bowl and let rise for at least 20 min.
  • 3
    Roll out to shape your pizza and add any toppings bake at 425 F until golden brown on the bottom and edges.
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