Lasagna Roll Ups

Lasagna Roll Ups Recipe

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Barbara Sprague


I great recipe that even the kids can help with.


★★★★★ 1 vote

approximately 4 or more
45 Min
15 Min


  • 8 oz
    of cooked lasagna noodles (about half a box)
  • 2 c
    ricotta cheese
  • 1 1/2 c
    mozzarella cheese
  • 2
    eggs, lightly beaten
  • 1 jar(s)
    spaghetti sauce or your own recipe (any flavor, your choice)

How to Make Lasagna Roll Ups


  1. Pre heat oven to 350 degrees.
  2. Pour a little sauce over the bottom of a baking dish and put it aside.
  3. Mix the ricotta cheese, 1 cup of mozzarella cheese and the eggs together in a bowl.
  4. Take a lasagna noodle and lay it on a flat surface.
  5. With a spatula or spoon, spread some of the cheese mixture on one side of the noodle.
  6. Leave a little room on the ends and on the sides so that the cheese won't ooze out when you roll it up.
  7. Place the rolled noodle, edge down, in the dish.
  8. After you've rolled all your noodles and placed them in the dish, pour remaining sauce over the top of each and sprinkle the remaining mozzarella cheese over the roll up's.
  9. Bake them for 15 minutes and serve hot.

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