Just Right Spagetti Sauce

Just Right Spagetti Sauce Recipe

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Clairessa Raine


I don't ever buy jarred sauced or canned. I have been making my own sauce for as long as I remember (get it from my mom). Needless to say it is really good and hearty.Add some ground beef, turkey or meatballs to it and you have a meal..Plus the noodles...


★★★★★ 1 vote

30 Min
1 Hr


  • 1 can(s)
    diced tomatoes (14.5 oz)
  • 1 can(s)
    tomato paste ( 6 oz)
  • 1 can(s)
    tomato sauce (8oz)
  • 1/4 c
    diced onion
  • 2 clove
  • pinch pinch
    garlic salt, garlic powder, adobo, salt and pepper
  • pinch
    parsley flakes or oregano
  • 1 lb
    ground beef or turkey

How to Make Just Right Spagetti Sauce


  1. First, you want to have your onions and garlic chopped and ready to go as well as the meat cooked.
  2. Open all three cans of tomato product, dump them in the pot, add your onions,garlic cloves,and seasoning and simmer on med-low for up to 30 minutes or until onions are cooked. Add youe meat and stir.
  3. Boil your noodles of choice and add the sauce to them or separtely.

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