just right spagetti sauce
(1 RATING)
I don't ever buy jarred sauced or canned. I have been making my own sauce for as long as I remember (get it from my mom). Needless to say it is really good and hearty.Add some ground beef, turkey or meatballs to it and you have a meal..Plus the noodles...
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prep time
30 Min
cook time
1 Hr
method
---
yield
4-6 serving(s)
Ingredients
- 1 can diced tomatoes (14.5 oz)
- 1 can tomato paste ( 6 oz)
- 1 can tomato sauce (8oz)
- 1/4 cup diced onion
- 2 cloves garlic
- pinch pinch garlic salt, garlic powder, adobo, salt and pepper
- pinch parsley flakes or oregano
- 1 pound ground beef or turkey
How To Make just right spagetti sauce
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Step 1First, you want to have your onions and garlic chopped and ready to go as well as the meat cooked.
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Step 2Open all three cans of tomato product, dump them in the pot, add your onions,garlic cloves,and seasoning and simmer on med-low for up to 30 minutes or until onions are cooked. Add youe meat and stir.
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Step 3Boil your noodles of choice and add the sauce to them or separtely.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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