Italian soup w/ sausage

Italian Soup W/ Sausage

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sherry monfils


This was my fathers recipe. I made it healthier by using turkey sausage.


★★★★★ 2 votes

15 Min
30 Min


  • 1 lb
    italian-style turkey sausages
  • 1 tsp
    minced garlic
  • 2
    14 oz cans beef broth
  • 1
    14.5 oz can italian-style stewed tomatoes
  • 1 c
    frozen sliced carrots, thawed
  • 1
    14.5 oz can great northern beans, undrained
  • 2 small
    zuchinni, cubed
  • 2 c
    spinach leaves, torn into pieces
  • 1/4 tsp
    salt and pepper each.

How to Make Italian soup w/ sausage


  1. In lg pot, over med-high heat cook sausage and garlic until browned. Stir in broth, tomatoes and carrots. season w/ salt and pepper. reduce heat. cover and simmer 15 min.
  2. Stir in beans w/ liquid and zuchinni. Cover, simmer 15 mins.
  3. remove pan from heat. Add spinach. Cover, cook 5 mins.

Printable Recipe Card

About Italian soup w/ sausage

Regional Style: Italian
Other Tags: Quick & Easy Healthy
Hashtag: #sausages

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