italian soup w/ sausage

Name: Italian soup w/ sausage
Prep time: 15 min
Cook time: 30 min
Yield: 6
Cuisine: Italian
Ingredients: 1 pound(s) italian-style turkey sausages; 1 teaspoon(s) minced garlic; 2 - 14 oz cans beef broth; 1 - 14.5 oz can italian-style stewed tomatoes; 1 cup(s) frozen sliced carrots, thawed; 1 - 14.5 oz can great northern beans, undrained; 2 small zuchinni, cubed; 2 cup(s) spinach leaves, torn into pieces; 1/4 teaspoon(s) salt and pepper each.

(2 RATINGS)

40 Pinches

sherry monfils

worcester, MA

Updated on Jan 15, 2012

This was my fathers recipe. I made it healthier by using turkey sausage.

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prep time 15 Min

cook time 30 Min

method ---

yield 6 serving(s)

Ingredients

1 pound italian-style turkey sausages
1 teaspoon minced garlic
2 - 14 oz cans beef broth
1 - 14.5 oz can italian-style stewed tomatoes
1 cup frozen sliced carrots, thawed
1 - 14.5 oz can great northern beans, undrained
2 small zuchinni, cubed
2 cups spinach leaves, torn into pieces
1/4 teaspoon salt and pepper each.

How To Make italian soup w/ sausage

Step 1

In lg pot, over med-high heat cook sausage and garlic until browned. Stir in broth, tomatoes and carrots. season w/ salt and pepper. reduce heat. cover and simmer 15 min.

Step 2

Stir in beans w/ liquid and zuchinni. Cover, simmer 15 mins.
Step 3

remove pan from heat. Add spinach. Cover, cook 5 mins.
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