Real Recipes From Real Home Cooks ®

italian sausage, tomatoes, grapes & olives

(2 ratings)
Recipe by
Sherri Williams
Crestview, FL

Quick, Easy & Delicious! My inspiration came from a FB friend. I added a few other ingredients to make this already wonderful dish extra special. Give it a try. Cooking with Passion, sw :)

(2 ratings)
yield 4 serving(s)
prep time 5 Min
cook time 15 Min

Ingredients For italian sausage, tomatoes, grapes & olives

  • 1 lb
    sweet italian sausage
  • 1/2 c
    grape tomatoes
  • 1/2 c
    white grapes
  • 1/2 c
    kalamata grapes, pitted
  • 1 1/2 Tbsp
    olive oil, extra virgin
  • 1 Tbsp
    italian parsley

How To Make italian sausage, tomatoes, grapes & olives

  • 1
    add evoo to a large heated skillet. add remaining ingredients in a single layer
  • 2
    cook on low for 6-8 minutes. flip all ingredients and cook until grapes and tomatoes began to burst.
  • 3
    remove sausage from pan. slice. add sausage slices back to skillet to soak up all the juices. plate up and top with parsley

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