Garlic & Herb Pita Chips
By
s s
@HeatherShot15
1
Ingredients
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4(6 in) whole-wheat pitas
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2 Tbspextra-virgin olive oil
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1 tspitalian seasoning
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1/2 tspgarlic powder
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1/4 tspsalt
How to Make Garlic & Herb Pita Chips
- Position oven racks in middle an lower third of oven; preheat oven to 350. Coat 2 large baking sheets with nonstick cooking spray.
- Cut pitas into (8) wedges each and separate each wedge at the fold. Place the pita wedges, rough-side up, in an even layer on the prepared baking sheets.
- Brush with oil and sprinkl with Italian seasoning, garlic powder and salt.
- Bake the pita wedges, switching the bakin sheets halfway through, until golden and crispy. (6-10 min. depending on the thickness).
Enjoy!