crock pot italian beef
(2 RATINGS)
This is an easy version to make decadent Italian roast beef sandwiches.
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prep time
15 Min
cook time
8 Hr
method
Slow Cooker Crock Pot
yield
8 - 16
Ingredients
- 1 medium beef roast
- 1 jar pepperoncini peppers
- ITALIAN ROAST BEEF
- 1 can beef stock
- 1 package french bread loaf
How To Make crock pot italian beef
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Step 1Place roast in crock pot and pour pepperoncini peppers over roast. Season with spices and add a little worchester sauce. Add Beef broth. Cook on low for 7 - 8 hours or overnight until tender or 3 - 4 hours on high.
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Step 2Remove roast to platter and shred with two forks. Return to juices in crockpot. Serve on french bread split for sandwiches. Delicious and so easy.
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Step 3Can be put on the night before and will be done in the morning.
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Step 4I also add a little granulated garlic to the seasoning.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Culture:
Italian
Tag:
#Quick & Easy
Tag:
#Healthy
Ingredient:
Beef
Diet:
Diabetic
Diet:
Gluten-Free
Diet:
Dairy Free
Diet:
Low Sodium
Diet:
Wheat Free
Diet:
Low Carb
Method:
Slow Cooker Crock Pot
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