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1 photo of Crescent Lasagna Recipe
( 6 ounce ) can tomato paste
(8 ounce) cans refrigerated crescent dinner rolls
mozzarella cheese, shredded
How to Make Crescent Lasagna
1Brown sausage and ground beef in skillet, stirring until crumbly; drain.
2Add onion, tomato paste, garlic, parsley flakes, basil, oregano, salt and pepper.
4Mix ricotta cheese, egg, and Parmesan cheese in a bowl .
5Unroll dough; place on cookie sheet, overlapping edges.
Seal perforations and edges.
6Spread half the meat mixture in center.
Layer cheese mixture and remaining meat mixture over top.
7Top with shredded Mozzarella cheese.
Fold in edges to enclose filling.
8Brush with milk; sprinkle with sesame seeds.
Bake at 375 degrees F. for 20 to 25 minutes or until deep golden brown.
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