Candi's Calzone's

5
Candi Hummer

By
@nvmommyx6

My first calzone's, they turned out a real hit with the family, hope y'all like them!!
The rise time for the bread is the "prep time" for this recipe!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
1 Hr
Cook:
25 Min
Method:
Bake

Ingredients

  • BREAD

  • 1 1/2 c
    milk
  • 1
    egg yolk
  • 2 Tbsp
    vegetable oil
  • 1 Tbsp
    italian seasoning
  • 2 Tbsp
    packed light brown sugar
  • 1 1/2 tsp
    salt
  • 2 1/2 tsp
    active dry yeast
  • 3 c
    bread flour
  • FILLING

  • ·
    pepperoni, pork sausage, any meat you desire!
  • 1 large
    can diced tomatoes undrained
  • 10
    garlic cloves
  • 1 small
    onion
  • 1 Tbsp
    italian seasoning
  • 1/2 small
    onion diced
  • 1 can(s)
    6oz black olives diced
  • 1/2 large
    red bell pepper diced
  • 5 medium
    mushrooms diced
  • 1/2 c
    shredded cheddar cheese
  • 1/2 c
    shredded mozzarella cheese
  • 2 Tbsp
    (heaping) parmesan cheese

How to Make Candi's Calzone's

Step-by-Step

  1. Warm milk and mix with all bread ingredients until it forms a dough ball.
    Cover with plastic wrap and let rise for 1 hour.
    run whole onions, garlic cloves and can tomatoes through food processor until liquid.
    put all filling ingredients accept 1/2 diced onion, mushrooms and olives into a pot, simmer for 30 minutes, remove from heat and stir in remaining ingredients (accept cheeses), set aside.
  2. Roll dough out onto floured surface and knead about 5 minutes.
    Shape dough into 6 rectangle pieces
  3. Add cheeses to filling mixture until combined thoroughly.
    Spoon 1-2 heaping tablespoons into the middle of each piece of dough.
    Fold over filling and pinch edges with fork to seal.
  4. Place each calzone on greased baking sheet and cut 3 small slits in each for steam to escape.
    Cook in 350* oven for 20-25 minutes
    or until bred is golden brown, brush with garlic butter and let rest for 5-10 minutes, serve.

Printable Recipe Card

About Candi's Calzone's

Main Ingredient: Pork
Regional Style: Italian
Other Tags: Quick & Easy, For Kids, Healthy




Show 2 Comments & Reviews

Easy Homemade Soup Recipes

Easy Homemade Soup Recipes

Kitchen Crew

In my part of the country, one day it's cold the next it's warm. I'm not sure Mother Nature can figure out what season it is. Even if the weather...

How To Make Italian Sausage Spaghetti Squash Recipe

How to Make Italian Sausage Spaghetti Squash

Kitchen Crew @JustaPinch

Love pasta but not the carbs? Then try roasted spaghetti squash the next time a pasta craving hits. Naturally gluten-free, it’s low in carbs and calories but full of vitamins....

How To Make Butternut Squash With A Pecan Brioche Crust Recipe

How to Make Butternut Squash With a Pecan Brioche Crust

Kitchen Crew @JustaPinch

Butternut squash is delicious with its natural buttery sweetness. What would happen if you roasted it and added a crumbled crust to the top? Well, you have a fancy (but...