Broccoli-rabe white pizza

Broccoli-rabe White Pizza Recipe

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sherry monfils


This is one of my all-time favorite white pizzas, because of the ricotta it has a creamy, cheesy base and is actually healthy.

★★★★★ 1 vote
15 Min
10 Min


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3/4 c
low-fat ricotta cheese
3 Tbsp
grated parmesan cheese
1 bunch
1 Tbsp
olive oil
3 tsp
minced garlic
3/4 tsp
1/2 tsp
dried roseamry, or to taste
1/4 tsp
red pepper flakes
8 oz
reduced-fat, shredded mozzarella cheese
10 oz boboli pizza crust, i used whole wheat

How to Make Broccoli-rabe white pizza


  • 1Heat oven to 450. Lightly spray a baking sheet w/ olive oil cookine spray. Place oven rack in lowest position. In bowl, mix together ricotta and parmesan cheeses.
  • 2Rinse and dry the broccoli-rabe. Cut into 2"-pieces. In lg skillet, heat oil over medium heat. Cook garlic 1 min. Add broccoli-rabe, salt, rosemary and red pepper flakes. Cook until broccoli-rabe is tender.
  • 3Sprinkle mozzarella chees evenly over pizza crust. Spread broccoli-rabe mix over mozzarella cheese. Drop rounded tbsp of ricotta mix over broccoli. Bake 10 mins, or until cheese is melted and crust is lightly browned.

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