yummy basil shrimp

New York, NY
Updated on Jun 18, 2012

This is just an adaptation on a recipe shared with me. It's a favorite at our BBQs

prep time 30 Min
cook time 5 Min
method Grill
yield 9 serving(s)

Ingredients

  • 2 1/2 tablespoons olive oil
  • 1/4 cup butter, melted
  • 3 tablespoons lemon juice
  • 1 tablespoon dijon mustard
  • 3 tablespoons basil, dried
  • 3 cloves garlic
  • - salt to taste
  • 3 pounds shrimp, peeled and deveined
  • - skewers

How To Make yummy basil shrimp

  • Step 1
    Preheat grill to high heat. In a glass dish or bowl, mix together olive oil and melted butter. Whisk in lemon juice, mustard, basil, and garlic, and season with salt and pepper.
  • Step 2
    Add shrimp, and toss to coat. Cover, and refrigerate for no more than 15 mins.
  • Step 3
    Remove shrimp from marinade, and thread onto skewers. Discard marinade
  • Step 4
    Lightly oil grill grate, and arrange skewers on preheated grill. Cook for 5 minutes, turning once, or until opaque.

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