uncle albert's fishy tuna sandwich

Name: Uncle Albert's Fishy Tuna Sandwich
Prep time: 10 min
Cook time: 5 min
Yield: 1
Ingredients: 4 slice(s) white bread, toasted; 1 can(s) tuna, packed in water; 1/3 cup(s) mayonnaise, light; 1 - hand full of chips; dash(es) pepper

(2 RATINGS)

27 Pinches 1 Photo

Vanessa "Nikita" Milare

Hilo, HI

Updated on Jun 11, 2012

Almost 4 years ago my Uncle I take care of fell & was in the hospital for almost a year. Where he use to walk on hes own, he now has to use a walker & can't go up stairs to help in the kitchen anymore. But today I made all the ingredients in the kitchen & brought it down stairs to put together. He helped make hes lunch. This was what he plate looked like before he ate lunch.

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Uncle made he lunch for the frist time is almost 4 years. So proud of him.

prep time 10 Min

cook time 5 Min

method ---

yield 1 serving(s)

Ingredients

4 slices white bread, toasted
1 can tuna, packed in water
1/3 cup mayonnaise, light
1 - hand full of chips
dash pepper

How To Make uncle albert's fishy tuna sandwich

Step 1

frist lightly toast the bread. Open & drain the tuna. Then flake the tuna before you add in the black pepper.

Step 2

Next add in the mayo little by little until you get it the way you like it.
Step 3

Then spread evenly over the toasted bread. Smash together & add the full hand of chips to your plate.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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