Tuna w/Noodles

Helene Deeds


My Mum used to make this with mushroom soup but I created my own dish.


★★★★★ 1 vote

15 Min
10 Min


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  • stick
    1/2 butter or margarine
  • c
    1/4 cup of regular flour
  • c
    2 cups of 2% milk
  • can(s)
    3 cans of any tuna you prefer, i use chunk light
  • dash(es)
    black pepper, seasoning salt to taste, garlic powder, onion powder.
  • pkg
    1 package of whole wheat egg noodles or regular ones.

How to Make Tuna w/Noodles


  1. Melt butter or margarine in large pot and then stir in flour.
  2. Keep heat on medium and slowly add milk while stirring
    and then add tuna and spices; stir until thickened.
  3. Add noodles directly to sauce or you can cook them for a few minutes first separately; continue to cook until noodles are soft and everything is incorporated.
  4. You can also add peas or brocoli and cheese, whatever you prefer.

Printable Recipe Card

About Tuna w/Noodles

Course/Dish: Fish
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #delicious, #easy

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