tuna tossed family salad by freda
(3 RATINGS)
I am always told We don't get enough fish in our Diets, So I decided to Add some Tuna to salad and this was a hit of the Family with Soup, for a filling Meal. Budget friendly and simple to prepare. You can use any combination of vegies in your salad you choose for variations.
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prep time
15 Min
cook time
method
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yield
4-8 depends on head of lettuce
Ingredients
- 1 - head of iceburg lettuce, torn into bite size pieces
- 2 lg - fresh red tomatoes, cut in eights, or diced
- 1/2 - red onion, sliced into thin slices (can use white or yellow)
- 1 - can of tuna, packed in water or oil ( drain)
- 2-3 - hard boiled eggs, grated or chopped
- 1 med - avacodo sliced or diced in chunks
- - good seasons italian dressing to taste
- - (optional:)sliced black olives, cukes, cherry tomatoes cut in 1/2, green onions chopped, use your imagination, combinations are endless.
How To Make tuna tossed family salad by freda
-
Step 1Mix 1st 5 ingredients all together. Toss well. Add good seasons dressing, toss and serve. Budget Friendly and easy to prepare.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fish
Category:
Other Side Dishes
Category:
Lettuce Salads
Category:
Tuna Salads
Category:
Other Salads
Category:
Salads
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Keyword:
#tuna
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