Tuna Stuffed Casserole

Gloria Gasperson


I hope that you enjoy this unusal Enjoy !!


★★★★★ 2 votes

20 Min


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2-6oz cans tuna, of your choice in water,drain
1 small onion, diced
1-cup shredded cheese (your choice)
1-cup frozen veggies,thawed & drained
2 large eggs
2 cans crescent sheets (your choice)

How to Make Tuna Stuffed Casserole


  • 1Mix all ingredients except sheets. Spray with non-stick spray into a lined 13x9 baking pan with one sheet . Layer tuna mixture onto the first sheet of crescent roll sheet. Top with second sheet, you can press the sheet together so it will look like one continuous sheet.
  • 2Bake @ 325* until golden brown (about 25 mins). I usually top this with a cheese sauce.

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About Tuna Stuffed Casserole

Course/Dish: Fish, Casseroles
Other Tags: Quick & Easy, For Kids, Healthy

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