tuna stuffed casserole

Name: Tuna Stuffed Casserole
Prep time: 20 min
Yield: 8
Ingredients: - 2-6oz cans tuna, of your choice in water,drain; - 1 small onion, diced; - 1-cup shredded cheese (your choice); - 1-cup frozen veggies,thawed & drained; - 2 large eggs; - 2 cans crescent sheets (your choice)

(2 RATINGS)

61 Pinches 1 Photo

Gloria Gasperson'Giddings

Gainesville, GA

Updated on Oct 5, 2011

I hope that you enjoy this unusal Enjoy !!

Rate

i sprinkled some cheese on top, and this is only what a piece looks like not the whole thing lol.

prep time 20 Min

cook time

method ---

yield 8-10 serving(s)

Ingredients

- 2-6oz cans tuna, of your choice in water,drain
- 1 small onion, diced
- 1-cup shredded cheese (your choice)
- 1-cup frozen veggies,thawed & drained
- 2 large eggs
- 2 cans crescent sheets (your choice)

How To Make tuna stuffed casserole

Step 1

Mix all ingredients except sheets. Spray with non-stick spray into a lined 13x9 baking pan with one sheet . Layer tuna mixture onto the first sheet of crescent roll sheet. Top with second sheet, you can press the sheet together so it will look like one continuous sheet.

Step 2

Bake @ 325* until golden brown (about 25 mins). I usually top this with a cheese sauce.
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