Tuna/Egg dinner loaf

Tuna/egg  Dinner Loaf Recipe

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Gaerd Vickery

By
@Gaerdsland1

Simple, quick and versatile as can be...

Rating:

★★★★★ 1 vote

Comments:
Prep:
30 Min
Cook:
30 Min

Ingredients

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  • 4 can(s)
    tuna in water or oil
  • 8 large
    eggs

How to Make Tuna/Egg dinner loaf

Step-by-Step

  1. Open cans of Tuna, drain well. Crack and beat your Eggs in a bowl, add Tuna, mix with a fork add to a load pan that has been well sprayed with Pam.
    Bake at 350 for about 20 -30 min according to how your oven cooks or you can use microwave. I would guess for 15 or so minutes on 8 or nine. I have never used this method. I just like my oven.
    To test for doneness use a knife, insert to test firmness and if it comes out clean
    Now I have a passion for Picante Sauce, so I sometimes add 3-4 Tablespoons to this and bake.
    Anything is possible like mixed veggies etc

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About Tuna/Egg dinner loaf

Course/Dish: Fish, Other Main Dishes
Other Tags: Quick & Easy, Healthy




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