Tuna/Egg dinner loaf

Name: Tuna/Egg dinner loaf
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 0
Ingredients: 4 can(s) tuna in water or oil; 8 large eggs

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By Gaerd Vickery
@Gaerdsland1

Simple, quick and versatile as can be...

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Prep:

30 Min

Cook:

30 Min

Ingredients

4 can(s)

tuna in water or oil
8 large

eggs
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How to Make Tuna/Egg dinner loaf

Step-by-Step

Open cans of Tuna, drain well. Crack and beat your Eggs in a bowl, add Tuna, mix with a fork add to a load pan that has been well sprayed with Pam.
Bake at 350 for about 20 -30 min according to how your oven cooks or you can use microwave. I would guess for 15 or so minutes on 8 or nine. I have never used this method. I just like my oven.
To test for doneness use a knife, insert to test firmness and if it comes out clean
Now I have a passion for Picante Sauce, so I sometimes add 3-4 Tablespoons to this and bake.
Anything is possible like mixed veggies etc

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About Tuna/Egg dinner loaf

Course/Dish: Fish Other Main Dishes

Other Tags: Quick & Easy Healthy

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