TUNA CASHEW CASSEROLE

Tuna Cashew Casserole Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes 4-5 servings
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

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  • 3 oz
    can chow mein noodles
  • 1 can(s)
    condensed cream of mushroom soup
  • 1/4 c
    water
  • 6 1/2 oz
    can water-packed tuna
  • 1/4 c
    cashews nuts, salted
  • 1 c
    celery, chopped
  • 1/4 c
    onion, minced
  • ·
    salt and pepper to taste

How to Make TUNA CASHEW CASSEROLE

Step-by-Step

  1. Set aside 1/3 cup chow mein noodles. In a 1 1/2 quart casserole, combine remaining noodles, soup, water, tuna, nuts, celery, onions,salt and pepper. Sprinkle reserved noodles on top. Bake at 325 degrees for 40 minutes. Makes 4-5 servings.

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About TUNA CASHEW CASSEROLE

Course/Dish: Fish, Casseroles
Main Ingredient: Fish
Regional Style: American
Dietary Needs: Dairy Free, Soy Free




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