tuna cashew casserole

Name: TUNA CASHEW CASSEROLE
Prep time: 15 min
Cook time: 45 min
Cuisine: American
Ingredients: 3 ounce(s) can chow mein noodles; 1 can(s) condensed cream of mushroom soup; 1/4 cup(s) water; 6 1/2 ounce(s) can water-packed tuna; 1/4 cup(s) cashews nuts, salted; 1 cup(s) celery, chopped; 1/4 cup(s) onion, minced; - salt and pepper to taste

(1 RATING)

35 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Jun 9, 2013

Very good

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prep time 15 Min

cook time 45 Min

method Bake

yield Makes 4-5 servings

Ingredients

3 ounces can chow mein noodles
1 can condensed cream of mushroom soup
1/4 cup water
6 1/2 ounces can water-packed tuna
1/4 cup cashews nuts, salted
1 cup celery, chopped
1/4 cup onion, minced
- salt and pepper to taste

How To Make tuna cashew casserole

Step 1

Set aside 1/3 cup chow mein noodles. In a 1 1/2 quart casserole, combine remaining noodles, soup, water, tuna, nuts, celery, onions,salt and pepper. Sprinkle reserved noodles on top. Bake at 325 degrees for 40 minutes. Makes 4-5 servings.
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