Spicy Garlic Shrimp Skewers
It's a great spring/summer dinner idea that is very quick to prep and cook!! Happy Eating!
- 2 lb
- jumbo shrimp, peeled and deveined
- 3 clove
- garlic, minced
- 1/4 c
- extra virgin olive oil
- 1 large
- lemon, juiced
- 2 tsp
- paprika, sweet mild
- 1 Tbsp
- parsley, chopped
- 1 Tbsp
- habanero pepper sauce
How to Make Spicy Garlic Shrimp Skewers
- 1Mix all ingredients together in mixing bowl and stir well until all shrimp are coated.
- 2Cover with plastic wrap and place in refrigerator for approximately 30 minutes to marinate.
- 3Remove from refrigerator and skewer shrimp with your choice of veggie or pineapple chunks. Cook on grill, medium heat for about 2-3 minutes each side.
Serve over mixed greens salad, buttered rice or garlic mashed potatoes!! Or you can eat it by itself accompanied with garlic bread.