smoked salmon

Ingredients

• 1 pound salmon fillet with skin on
• 1/3 cup olive oil
• 2 tablespoons balsamic vinegar
• 2 tablespoons green onion, sliced thinly
• 2 teaspoons brown sugar
• 2 cloves garlic, smashed and chopped
• 1 tablespoon ginger, minced
• 1 teaspoon red pepper flakes
• 1 teaspoon sesame oil
• 1 pinch coarse sea salt
• 2 tablespoons soy sauce
• 1 teaspoon liquid smoke flavoring, mesquite or hickory
• YOGURT AND GARLIC AIOLI
• 2 cloves garlic, smashed and minced
• 1/2 cup greek yogurt, plain
• 1/2 cup good mayonnaise
• 1-2 tablespoon fresh lemon juice
• 1/2 teaspoon celery seed
• 1/2 teaspoon salt, or to taste
• 1/4 teaspoon pepper, freshly ground
• 2 - finely sliced green onions
• 1 teaspoon minced lemon zest
• 1 tablespoon chopped parsley