Simple Salmon Fillets

Simple Salmon Fillets Recipe

No Photo

Have you made this?

 Share your own photo!

Phil Galanti


Easy full of flavor and moist fish every time.

★★★★★ 1 vote
1 Hr
15 Min


Add to Grocery List

1 lb
salmon fillet
1/2 c
italian salad dressing
2 Tbsp
lemon cut in wedges

How to Make Simple Salmon Fillets


  • 1Place fish and dressing in a plastic bag seal and massage to distribute the marinade. Refrigerate for at least 1 hour
  • 2Preheat oven to 350 degrees. Remove the fish and discard marinate. Heat a large oven proof skillet over medium heat. Melt butter and place fish skin side down in pan. Once skin is nice and brown about 3 minutes turn fish over and just brown about 2 minutes don't over do this step then flip fish back over onto the skin and place skillet in oven. When fish is done remove to a plate cut into serving pieces and serve with lemon wedges. .
  • 3I use a cast iron pan for this as it holds the heat well and gives you a nice crisp skin.

Printable Recipe Card

About Simple Salmon Fillets

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American
Other Tag: Healthy

Leave a Comment

9 Catfish Recipes To Make For Dinner

9 Catfish Recipes to Make for Dinner

Kitchen Crew @JustaPinch

You don’t have to be in the South to enjoy a delicious catfish recipe. Check out these homemade catfish recipes any fish lover is sure to love for dinner!