SICILIAN CASSEROLE

Sicilian Casserole Recipe

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Lynn mayhew

By
@lynnmay

This is a nice comforting dinner to serve on a very cold night

Rating:
★★★★★ 1 vote
Serves:
4
Prep:
30 Min
Cook:
1 Hr

Ingredients

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pkg
half a pond of frozen green beans
lb
1 and a quqter pound firm white fish
oz
1 10 oz can condensed tomato and rice soup
tsp
1 teaspoon worcester sauce

How to Make SICILIAN CASSEROLE

Step-by-Step

  • 1Pre heat oven to 375 degrees
  • 2Cook beans until just tender, drain and place in a 2 pint casserole dish
  • 3Wash fish remove any bones and skin, cut into 1 inch pieces, mix with beans in casserole dish.
  • 4Place soup with 3 tablespoons water and worcester sauce in a pan bring to boil stirring.
  • 5Pour soup over mixture in casserole dish cover and bake in centre of oven until fish is tender
  • 6Serve with creamy mashed potatoes.

Printable Recipe Card

About SICILIAN CASSEROLE

Course/Dish: Fish, Casseroles
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy




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