shrimp salad
(1 RATING)
We love this yummy salad on a hot day. I concocted this by sheer playing around. Now, it's my family's favorite! Serve it with garlic toast...tastes good!
No Image
prep time
20 Min
cook time
method
---
yield
2-4 serving(s)
Ingredients
- 2 cups frozen peas, thawed
- 1/2 pound cooked shrimp
- 2 - stalks celery, chopped
- 1.2 - green pepper, chopped
- 1/4 teaspoon garlic salt
- - mayonase (to taste)
How To Make shrimp salad
-
Step 1Clean the cooked shrimp. I cut it into large chunks. Put everyting into a bowl and add mayonaise to your taste. Refrigerate for 5 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes