shrimp carlatta

Name: Shrimp Carlatta
Prep time: 15 min
Cook time: 3 h
Yield: 6
Cuisine: Southern
Ingredients: 1 - large onion chopped; 2 stalk(s) chopped celery; 1 package(s) frozen okra (10 oz a bit more if you like); 1 can(s) tomato paste (6 oz); 1 cup(s) water; 2 - bay leaves; 1 1/2 pound(s) shrimp, cleaned and deveined; 2 clove(s) garlic chopped very fine or pressed; 1 1/2 teaspoon(s) salt; 1 teaspoon(s) pepper

(1 rating)

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review

Recipe by

mary hendricks

@mahend65

conyers, GA

good served with rice.. even more pop wild and long grain rice.

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(1 rating)

yield 6 serving(s)

prep time 15 Min

cook time 3 Hr

method Stove Top

Ingredients For shrimp carlatta

1

large onion chopped
2 stalk

chopped celery
1 pkg

frozen okra (10 oz a bit more if you like)
1 can

tomato paste (6 oz)
1 c

water
2

bay leaves
1 1/2 lb

shrimp, cleaned and deveined
2 clove

garlic chopped very fine or pressed
1 1/2 tsp

salt
1 tsp

pepper

How To Make shrimp carlatta

1
add all ingredients into pot and simmer for a few hours. The longer the better @ 4

2
add shrimp before serving and cook until shrimp has turned pink
3
serve with rice
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shrimp carlatta

Ingredients For shrimp carlatta

How To Make shrimp carlatta

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