shrimp carlatta

Name: Shrimp Carlatta
Prep time: 15 min
Cook time: 3 h
Yield: 6
Cuisine: Southern
Ingredients: 1 - large onion chopped; 2 stalk(s) chopped celery; 1 package(s) frozen okra (10 oz a bit more if you like); 1 can(s) tomato paste (6 oz); 1 cup(s) water; 2 - bay leaves; 1 1/2 pound(s) shrimp, cleaned and deveined; 2 clove(s) garlic chopped very fine or pressed; 1 1/2 teaspoon(s) salt; 1 teaspoon(s) pepper

(1 RATING)

15 Pinches

mary hendricks

conyers, GA

Updated on Oct 7, 2013

good served with rice.. even more pop wild and long grain rice.

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prep time 15 Min

cook time 3 Hr

method Stove Top

yield 6 serving(s)

Ingredients

1 - large onion chopped
2 stalks chopped celery
1 package frozen okra (10 oz a bit more if you like)
1 can tomato paste (6 oz)
1 cup water
2 - bay leaves
1 1/2 pounds shrimp, cleaned and deveined
2 cloves garlic chopped very fine or pressed
1 1/2 teaspoons salt
1 teaspoon pepper

How To Make shrimp carlatta

Step 1

add all ingredients into pot and simmer for a few hours. The longer the better @ 4

Step 2

add shrimp before serving and cook until shrimp has turned pink
Step 3

serve with rice
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