'SHRIMP BURRITOS'

'shrimp Burritos' Recipe

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Robin Poindexter

By
@littlelynn

THESE GOOEY,CREAMY AND RICH BURRITOS ARE PACKED FULL OF SHRIMP AND CHEESE.KIDS OF ALL AGES WILL LOVE DIVING IN !

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
15 Min
Cook:
25 Min

Ingredients

  • ·
    1 can (10-/3/4oz )condensed crem of celery soup,undiuted
  • ·
    3 oz.cheese,softened
  • ·
    1/4 cup milk
  • ·
    1/4 tsp.paprika
  • ·
    1/4 tsp.pepper
  • ·
    1/8 tsp.seafood seasoning
  • ·
    1 lb cooked medium shrimp,peeled and deveined
  • ·
    4 flour tortillas (10 in.)warmed
  • ·
    1/2 cup shredded cheddar-monterey jack cheese
  • ·
    1 cup torn romaine chopped lettuce

How to Make 'SHRIMP BURRITOS'

Step-by-Step

  1. in a large skillet,combine the six indredients.cook and stir over med-heat until cream cheese is melted and blendrd.stir in shrimp;heat through.
  2. spoon 2/3 cup filling off center on each tortilla.sprinkle each with 2 tbsp.cheese.fold sides and ends over filling and roll up serve with lettuce. yield 4 servings.

Printable Recipe Card

About 'SHRIMP BURRITOS'

Course/Dish: Fish, Seafood, Tacos & Burritos
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #shrimp




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