Shrimp and Spaghetti Squash

Linda Franklin


Perfect dinner for two served with fresh cut watermelon, sprinkled with mint flakes

Blue Ribbon Recipe

My goodness, what a light and lovely meal! It was a big hit with the entire Kitchen Crew. The Test Kitchen


★★★★★ 4 votes

30 Min


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  • 1 small
    spaghetti squash
  • 1/2 lb
    jumbo shrimp, cooked and cleaned
  • 1 small
    italian green pepper
  • 1/2 c
    chopped onion
  • 2 clove
    garlic crushed
  • 2 tsp
    old bay seasoning
  • 1 tsp
    coarse sea salt
  • 2 Tbsp
    olive oil, light

How to Make Shrimp and Spaghetti Squash


  1. Pierce the squash and wrap in paper towels. Microwave 9 minutes on high. Cool 2 minutes
  2. Saute onions, pepper chopped in olive oil. Add garlic, old bay and shrimp. Saute until vegetables are soft and shrimp is heated, usually 5 minutes
  3. Peel spaghetti squash out of shell into serving dish, top with Shrimp mixture. Serve

Printable Recipe Card

About Shrimp and Spaghetti Squash

Course/Dish: Fish, Seafood
Main Ingredient: Fish
Regional Style: American
Other Tag: Healthy
Hashtags: #shrimp, #PEPPERS

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