How to Make Scallops with Citrus Glaze
- 1Sprinkle scallops with pepper and salt. In a skillet,saute scallops in 1 Tablespoon
oil until firm and opaque.Remove and keep warm..
- 2In the same skillet,cook garlic in remaining oil for 1 minute.add juices,soy sauce and orange peel.
Bring to a boil;cook and stir for 5 minutes or until thickened. Serve with scallops.
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