scallops en brochette

(1 RATING)
18 Pinches
Nekoosa, WI
Updated on Jun 10, 2013

Very good

prep time 10 Min
cook time 15 Min
method Grill
yield Makes 4-6 servings

Ingredients

  • 1-2 pound sea scallops
  • 1/2-1 pound mushrooms
  • - squares of bacon
  • - french dressing

How To Make scallops en brochette

  • Step 1
    Skewer whole scallops, medium size mushrooms and squares of bacon. Grill over charcoal or in broiler about 10 minutes, turning often and brushing with French dressing throughout the cookong. Makes 4-6 servings.

Discover More

Category: Fish
Category: Seafood
Ingredient: Seafood
Method: Grill
Culture: American

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