No Image
prep time
10 Min
cook time
15 Min
method
Grill
yield
Makes 4-6 servings
Ingredients
- 1-2 pound sea scallops
- 1/2-1 pound mushrooms
- - squares of bacon
- - french dressing
How To Make scallops en brochette
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Step 1Skewer whole scallops, medium size mushrooms and squares of bacon. Grill over charcoal or in broiler about 10 minutes, turning often and brushing with French dressing throughout the cookong. Makes 4-6 servings.
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