salmon with lemon butter
trying to eat healthier, found this on fitnessrepublic.com
No Image
prep time
40 Min
cook time
25 Min
method
Bake
yield
4 serving(s)
Ingredients
- 1/2 cup salted butter
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1/4 teaspoon salt
- 1/4 cup lemon juice, fresh
- 1/2 teaspoon lemon peel
- 4 - fillet atlantic salmon
How To Make salmon with lemon butter
-
Step 1Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish. Place salmon in the baking dish. Mix the butter and lemon juice in a small bowl, and drizzle over the salmon. Season with dill, garlic powder, sea salt, and pepper. Bake for 25 minutes in the preheated oven, or until salmon is easily flaked with a fork.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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