salmon glazed w/toasted sesame, soy & ginger

Name: Salmon Glazed w/Toasted Sesame, Soy & Ginger
Prep time: 15 min
Cook time: 10 min
Cuisine: Asian
Ingredients: 1 pound(s) salmon, skinless filets; 1/2 cup(s) soy sauce; 1 tablespoon(s) toasted sesame seeds; 1 teaspoon(s) ginger powder or freshly grated; 1 teaspoon(s) brown sugar; 1 teaspoon(s) garlic powder; - salt and pepper; 1 tablespoon(s) butter; 1 teaspoon(s) canola oil

18 Pinches 1 Photo

Monika Rosales

Pembroke Pines, FL

Updated on Sep 3, 2015

So delicious, you may have to get more than 1 pound of Salmon, tasty and simple...

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From Instagram: Toasted Sesame,Soy & Ginger Salmon https://instagram.com/p/7JXxRLLSmooUlDLH_kCVGzPWHGfCuSsbri3oQ0/

prep time 15 Min

cook time 10 Min

method Stove Top

yield

Ingredients

1 pound salmon, skinless filets
1/2 cup soy sauce
1 tablespoon toasted sesame seeds
1 teaspoon ginger powder or freshly grated
1 teaspoon brown sugar
1 teaspoon garlic powder
- salt and pepper
1 tablespoon butter
1 teaspoon canola oil

How To Make salmon glazed w/toasted sesame, soy & ginger

Step 1

In a sauce pan combine, soy,ginger, toasted sesame, garlic,brown sugar...bring to a slow boil and reduce by half. set aside

Step 2

Cut the Salmon into what ever size you like,Sprinkle both sides of the Salmon filets with salt and pepper.
Step 3

In a skillet put the butter and oil on med/high...sear the Salmon 3 mins per side..depending on thickness...do the finger test= if soft to med to touch it's done...don't over cook....let rest in pan and pour the glaze on top of each piece...
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