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salmon delight

(1 rating)
Recipe by
Candice Litrenta
Granite Bay, CA

I have always loved rice syrup and it's got this honey texture but healthier so I thought why not use it instead of honey. The result is something even fish haters love

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 20 Min

Ingredients For salmon delight

  • 1 jar
    rice syrup
  • 4 1/3 lg
    salmon, skinless filet
  • 1 stick
    butter, melted

How To Make salmon delight

  • 1
    Just have a big frying pan with a lid
  • 2
    Melt butter down slowly and then pour in rice syrup 1/2 jar let this blend together on slow heat for a few moments. Once mixture starts to want to bubble place the salmon in and cover.
  • 3
    Give the first side about 10-15 minutes on slow heat once you see a crust on the bottom turn over repeat process. Then in 20 min you have a meal just add rice and a salad

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