Quick Italian shrimp
By
sherry monfils
@smonfils
1
Shrimp in a garlicky, spicy marinara sauce. They're great alone or served over pasta.
Ingredients
- 1 Tbsp
- olive oil
- 1 lb
- jumbo shrimp. peeled, deveined
- 2 tsp
- minced garlic in olive oil from a jar
- 1-1/2 c
- prego marinara sauce
- 1 Tbsp
- chopped fresh parsley
- 1-1/2 tsp
- crushed red pepper
How to Make Quick Italian shrimp
- 1Heat oil in lg skillet over med-high heat. Add shrimp and garlic, cook 3 mins, stirring often.
- 2Reduce heat to low. Stir in marinara sauce, parsley and crushed red pepper. Cook until shrimp are cooked through, about 10 mins.
