Quick & easy fish fillets
Ingredients
-
46 oz white fish fillets
-
1 clight creamy italian salad dressing
-
1/4 creduced-fat, shredded cheddar cheese
-
1 cpanko bread crumbs
How to Make Quick & easy fish fillets
- Heat oven to 500. Spray a 9 x 13" baing dish w/ cooking spray.
- In lg bowl marinate fish fillets in salad drssing for 10 mins. Toss the cheese and crumbs together in a shallow bowl.
- Place fish fillets in baking dish. Top w/ cheese/crumb mix, evenly. Bake, uncovered 8-10 min, or until fish flakes easily.
