Potato Salmon Patties

1
Laura Davis

By
@lolagurl75

If you have a non fish eater..I guarantee you can sneak this one in on them! And they will love it!

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
10 Min

Ingredients

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  • 1 can(s)
    salmon, drained and flaked
  • 2
    eggs, beaten
  • 1/4 c
    seasoned dry bread crumbs
  • 1/4 c
    potato flakes
  • 1 medium
    onion, minced
  • 1 tsp
    garlic
  • 1/4 tsp
    dried dill weed
  • 1/4 tsp
    celery salt
  • ·
    pepper to taste
  • ·
    oil for frying

How to Make Potato Salmon Patties

Step-by-Step

  1. In a medium bowl, mix salmon, eggs, garlic and herb seasoned dry bread crumbs, dry potato flakes, onion, garlic, dill weed, celery salt, salt, and pepper. Form the mixture into 2 inch balls, and flatten into patties about 1/2 inch thick.
    Heat olive oil in a medium skillet over medium heat. In batches, cook patties about 5 minutes on each side, until lightly browned.

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About Potato Salmon Patties

Course/Dish: Fish
Other Tags: Quick & Easy, For Kids, Healthy




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