Planked Honey Mustard Wild Salmon
By
MARK JENKINS
@markinbrooks
1
This is one of my favorites. You can do it in the oven, or on the grill
Rating:
★★★★★ 1 vote
Serves:
4 or 5
Prep:
30 Min
Cook:
20 Min
Method:
Bake
Ingredients
- 1 kg or 2lbs wild salmon
- c
- 1/2 cup good honey
- c
- 1/2 cup of your favorite mustard
- 1 or 2 cedar planks
How to Make Planked Honey Mustard Wild Salmon
- 1Mix Honey and Mustard together
- 2Place Salmon on cedar planks.Take a fork and put fork holes into Salmon
- 3Spread mixture on Salmon to cover, Refrigerate for 20 MIN
- 4Remove from refrigater and place in oven or on the grill. Bake for 20 min at 350 deg or until cooked to your liking. ( old rule of thumb was 10min. per inch )
ENJOY
About Planked Honey Mustard Wild Salmon
Main Ingredient: Fish
Regional Style: American
Other Tags: Quick & Easy, Healthy
Hashtag: #salmon or seafood
