Pan Seared Tilapia with Spicy Pineapple Salsa
Blue Ribbon Recipe
How to Make Pan Seared Tilapia with Spicy Pineapple Salsa
- Cut each tilapia piece in half.
- In a large bowl put all the ingredients, combine well, place fish pieces and coat well, marinade in fridge 30 mins.
- In a hot non-stick pan, cook 3 mins each side, don't overcrowd pan, maintain hot... top with my Spicy Pineapple Salsa (recipe posted)