Open Faced Healthy Tuna Melt

Open Faced Healthy Tuna Melt Recipe

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Sarah Carlson

By
@Blondie_B


Rating:
★★★★★ 2 votes
Comments:

Ingredients

1 can(s)
flaked white tuna, drained
1
red onion, finely chopped
1/4 c
black olives, chopped
1/2
tomato, chopped
2 Tbsp
parsley
1/2 c
olive oil
2 Tbsp
red wine vinegar
pita bread rounds
1/2 c
feta cheese crumbles

How to Make Open Faced Healthy Tuna Melt

Step-by-Step

  • 1In medium bowl combine tuna, onion, olives, tomato and parsley.
  • 2Add olive oil and vinegar and toss to coat.
  • 3Mound onto pita and top with feta cheese.
  • 4Place under broiler and cook until cheese is melted.
  • 5Serve hot.

Printable Recipe Card

About Open Faced Healthy Tuna Melt

Course/Dish: Fish
Other Tags: Quick & Easy, Healthy