my mom's tasty salmon patties

Name: My Mom's tasty Salmon Patties
Prep time: 10 min
Cook time: 10 min
Ingredients: ## PATTIE INGREDIENTS; 14 3/4 ounce(s) canned pink or red salmon; 3 - egg; 3/4 cup(s) bread crumbs; - salt and pepper to taste; 2 tablespoon(s) lemon juice; 1/2 cup(s) diced onion; 1 1/2 tablespoon(s) mustard

(1 RATING)

134 Pinches 3 Photos

Donna Woodford

Onalaska, WI

Updated on Nov 13, 2011

Mom would make the patties ahead of time and individually wrap them and freeze. Then when she wanted one she could toss in a little fry pan with a little Pam spray.

Rate

prep time 10 Min

cook time 10 Min

method ---

yield makes 6 servings

Ingredients

PATTIE INGREDIENTS
14 3/4 ounces canned pink or red salmon
3 - egg
3/4 cup bread crumbs
- salt and pepper to taste
2 tablespoons lemon juice
1/2 cup diced onion
1 1/2 tablespoons mustard

How To Make my mom's tasty salmon patties

Step 1

combine all ingredients pat them as if you were making a hamburger patty May like to chill for a firmer mixture or add more crumbs, panko or whatever You prefer

Step 2

drop in a preheated fry pan sprayed with Buttery Pam
Step 3

Very quick and economical. Splash with a little more lemon and tartar sauce mine is made with mayo, mustard and catsup
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