my best seafood salad
(1 RATING)
I love this creamy and delicious salad. Serve it on fresh sub rolls for a new twist for sub lovers!
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prep time
15 Min
cook time
method
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yield
4 to 6
Ingredients
- 1 pound imitation crabmeat, cubed or flaked
- 4 ounces cream cheese
- 1/2 cup mayonnaise
- 2 tablespoons pickle relish, sweet
- 2 teaspoons old bay seasoning
- one half - small red onion, chopped fine
- 2 - celery stalks, chopped fine
- 1 tablespoon horseradish
How To Make my best seafood salad
-
Step 1Mix altogether in a big roomy bowl. I use a mixer. Pour into a serving dish and cover. Refrigerate for several hours or overnight.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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