creamy tuna over tomatoes

Name: Creamy Tuna over Tomatoes
Cuisine: Southern
Ingredients: 1/4 cup(s) bacon grease; 1/4 cup(s) flour; 1 1/4 cup(s) milk; 1/4 teaspoon(s) salt and pepper; 1 can(s) tuna drained; 3-4 - fresh tomatoes sliced thick

(1 RATING)

14 Pinches 2 Photos

janet s

Culleoka, TN

Updated on Aug 13, 2013

This a good quick and inexpensive meal. My mother-in-law used to fix this and it is really good. I don't know anyone else that makes it.

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method Stove Top

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Ingredients

1/4 cup bacon grease
1/4 cup flour
1 1/4 cups milk
1/4 teaspoon salt and pepper
1 can tuna drained
3-4 - fresh tomatoes sliced thick

How To Make creamy tuna over tomatoes

Step 1

Heat bacon grease in a cast iron skillet. Add the flour and stir until smooth and starts to bubble about 1 minute

Step 2

Add the warm milk slowly and bring to a boil. Reduce the heat to a low simmer and stir, until thickened
Step 3

Stir in the salt. pepper, and tuna
Step 4

Place sliced tomatoes on your plate and cover with gravy like you would for biscuits and gravy
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