Ingredients
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1 1/2 lbshrimp, cleaned and deveined
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3 Tbspolive oil
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5 clovegarlic, crushed or finely chopped
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1orange, grated zest only
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1 corange juice (also use juice from orange)
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3 sprig(s)rosemary (leaves finely chopped)
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pinchpepper
How to Make Marinated Skewered Shrimp
- Combine olive oil, garlic, orange zest and juice, rosemary and pepper to taste; add shrimp and cover with marinade.
- Refrigerate for at least 1 hour.
- Grill shrimp over low coals or under broiler 4" from source of heat, until golden, 4-5 minutes, turning once.
- NOTE: 6 Boneless chicken breasts can be used instead of shrimp in this recipe.
