I was searching for a tasty recipe to use some salmon that I had in the freezer. Many blogs later, I based my recipe from one I found at www.food.com. Our family really enjoyed this lightly flavored dish.
Ingredients For maple glazed salmon
1 1/2 tsp
How To Make maple glazed salmon
you can use scallions, chives, or the tops of green onions. In my version I used the green tops of green onion only.
dissolve the corn starch in the warm water.
in small bowl, combine maple syrup, soy sauce, ginger, and corn starch mixture.
place salmon fillets in glass baking pan (spray with cooking spray to make clean up easier).
slowly pour the syrup mixture over the salmon. Top with a few pieces of scallion, chives, or green onion slices.
Bake in 450 oven for 15 to 20 minutes. Stopping half way to baste the salmon with the glaze from the pan.
top each piece of salmon with scallions and sliced almonds.
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