lynda's glazed salmon

Name: Lynda's Glazed Salmon
Prep time: 5 min
Cook time: 15 min
Yield: 4
Ingredients: 4 - (6oz ea) salmon filets; 1/4 teaspoon(s) salt; 1/8 teaspoon(s) pepper; 2 tablespoon(s) brown sugar; 2 tablespoon(s) lemon juice; 2 tablespoon(s) dijon mustard; 1 teaspoon(s) ground cumin

(1 RATING)

28 Pinches

Lynda Sweezey

Charlotte, MI

Updated on Jul 23, 2011

This is a sort of sweet & sour recipe. It quick to put together and bakes in 10-15 minutes.

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prep time 5 Min

cook time 15 Min

method ---

yield 4 serving(s)

Ingredients

4 - (6oz ea) salmon filets
1/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons brown sugar
2 tablespoons lemon juice
2 tablespoons dijon mustard
1 teaspoon ground cumin

How To Make lynda's glazed salmon

Step 1

Place the salmon in a greased 11" X 7" baking dish; Sprinkle with salt 7 pepper. Combine the remaining ingredients;Spoon over fillets.

Step 2

Bake,uncovered, 400 degrees, 10-15 minutes or until fish flakes easily with a fork.
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