place zucchini and onion in microwave safe glass bowl with 1 teaspoon water.
Nuke at full power for 2 minutes, then drain liquid from bowl
Tear basil leaves into wine, oil and barbecue sauce and set aside
Thread vegetables and fish on skewers until all ingredients have been used
Note: If you use bamboo skewers, soak in water for 30 minutes before using
Brush with barbecue sauce
Place on cookie sheet or broiler pan which is covered with parchment paper
Broil approximately 6" from heat for approximately 5 minutes per side until fish is cooked through
Good sesrved with Jamaican me crazy rice and a crisp green salad.
Um, um, good.
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