Honey Broiled Sea Scallops

1
Malinda Coletta

By
@Professorchef

I hope you like these

Blue Ribbon Recipe

Members of the Crew just couldn't get enough of these tender, delicate scallops! This recipe would be lovely for any special occasion dinner or cocktail party... I guarantee you folks will be asking for the recipe! The Test Kitchen


Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
1 Hr 5 Min
Cook:
5 Min
Method:
Broil

Ingredients

  • 3 Tbsp
    lime juice
  • 1 Tbsp
    vegetable oil
  • 1 Tbsp
    honey
  • 1 lb
    sea scallops
  • 1 Tbsp
    soy sauce
  • 7/8 tsp
    ginger
  • 2 Tbsp
    sesame seeds, lightly toasted

How to Make Honey Broiled Sea Scallops

Step-by-Step

  1. Combine lime juice, oil, honey,soy sauce, and ginger.
  2. Add scallops and toss to coat; cover and refrigerate 1 hour, stirring occasionally.
  3. Remove scallops from marinade, reserving marinade.
  4. Place scallops in a shallow baking pan that has been sprayed with a non-stick coating; broil 4-6 inches from source of heat 2-3 minutes.
  5. Turn and baste with reserved marinade and continue cooking 2-3 minutes or until opaque throughout.
  6. sprinkle with sesame seeds; serve immediately.

Printable Recipe Card

About Honey Broiled Sea Scallops

Course/Dish: Fish, Seafood
Main Ingredient: Seafood
Regional Style: Asian
Other Tags: Quick & Easy, Healthy




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