Grilled Shrimp Scampi

Grilled Shrimp Scampi Recipe

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Carol Perricone


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★★★★★ 1 vote

makes 3 pounds
30 Min
5 Min


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3 lb
large or x-large shrimp
8 Tbsp
olive oil, lemon flavored if possible (use a splash of lemon juice if necessary)
8 Tbsp
dry white wine
8 clove
garlic, minced
1 tsp
crushed red pepper flakes, to taste
kosher salt and black pepper to taste
4 Tbsp
chopped fresh flat leaf parsley

How to Make Grilled Shrimp Scampi


  • 1Set bbq grill to medium-high temp.

    Clean shrimp as carefully as possible, try to keep the shells intact. First take the vein out, then remove the legs, and carefully butterfly shrimp with a sharp knife. Now you are ready to marinate.
  • 2Combine rest of ingredients to make the marinade.

    In a large bowl place shrimp in a single layer, and spoon marinade over each one. Repeat with remaining shrimp, making sure each is covered in the marinade.
  • 3Cook shrimp face down for 2-3 minutes, then turn them over and cook for 2-3 minutes more, or until done.


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About Grilled Shrimp Scampi

Course/Dish: Fish, Seafood
Main Ingredient: Seafood
Regional Style: Italian
Other Tags: Quick & Easy, Healthy

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