grilled molasses glazed shrimp

Name: GRILLED MOLASSES GLAZED SHRIMP
Prep time: 45 min
Cook time: 20 min
Cuisine: American
Ingredients: 1 pound(s) jumbo shrimp, peeled and deveined; 1 teaspoon(s) olive oil; 1/2 teaspoon(s) salt; 3 tablespoon(s) molasses; 1 tablespoon(s) fresh lemon juice; 2 tablespoon(s) cilantro, chopped; 1/2 teaspoon(s) freshly cracked black pepprt to taste; 1/2 cup(s) unsalted peanuts, chopped

(1 RATING)

22 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Jun 2, 2013

Really good

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prep time 45 Min

cook time 20 Min

method Grill

yield Makes 4 servings

Ingredients

1 pound jumbo shrimp, peeled and deveined
1 teaspoon olive oil
1/2 teaspoon salt
3 tablespoons molasses
1 tablespoon fresh lemon juice
2 tablespoons cilantro, chopped
1/2 teaspoon freshly cracked black pepprt to taste
1/2 cup unsalted peanuts, chopped

How To Make grilled molasses glazed shrimp

Step 1

Thread shrimp onto skewers. Brush shrimp with oil and season with salt. Combine molasses, lemon juice, cilantro and black pepper in a bowl; stir well. Prepare grill. Place shrimp skewers on grill and cook 3 minutes on each side or until done. Basting often with molassws mixture. Makes 4 servings.
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