grilled lime mahi mahi

(1 RATING)
31 Pinches
conyers, GA
Updated on Jul 22, 2011

kids arent much for fish but they eat this one up!

prep time 10 Min
cook time 15 Min
method Grill
yield 4-6 serving(s)

Ingredients

  • 1 - loin of mahi mahi
  • 8 - big limes
  • 3/4 cup brown sugar (more if you like sweeter)
  • 1 - onion (vidalia is great for this )
  • 1/2 tablespoon ginger
  • 3-5 cloves minced garlic
  • 1 teaspoon red pepper flakes

How To Make grilled lime mahi mahi

  • Step 1
    juice limes and add sugar onion ginger garlic and red peppers
  • Step 2
    cut fish into serving size pieces and place fish in mix and soak at least 3 hours overnight even better
  • Step 3
    place soaked fish on hot grill skin side down first ( if grill is clean and you brush with oil right before putting fish on it will reduce sticking) slide the fish up and down the grill grate for first 10 seconds or so to sear and reduce sticking cook for 5 minutes and flip cook additional 5 minutes or until done. baste with juice a few times during grilling

Discover More

Category: Fish
Keyword: #grilling
Keyword: #mahi
Ingredient: Fish
Method: Grill
Culture: American

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