Fisherman Stroganoff

Fisherman Stroganoff Recipe

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Laura Spencer-Whitacre


I found this recipe on a box of mjb rice in 1980. it is a keeper for sure. our family will eat their fish with this. xoxooxox :)


★★★★★ 1 vote

15 Min
40 Min


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1 lb
fish fillets
1/4 c
1 large
onion, sliced thin
1 cup
mushrooms fresh or canned
1 Tbsp
lime juice
1 tsp
1 tsp
worcestershire sauce
1/2 tsp
dijon mustard
1 c
sour cream

How to Make Fisherman Stroganoff


  • 1Cut fish into bite size pieces. In skillet, saute onions and mushrooms in butter till soft. remove from pan.
    Add fish and saute till done just a few minutes.
    Add back the onions and mushrooms to skillet.
  • 2Combine lime juice, salt,worstershire sauce,mustard, and sour cream.
    Stir into fish mixture. heat thru and serve over rice.
    . I use the long grain and wild rice. it goes with it perfect, as does plain. xoxoxo

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About Fisherman Stroganoff

Course/Dish: Fish
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #dinner, #delish, #Company

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