/ Main Dishes
tortilla shells (corn is less calories)
taco seasoning (1 tsp penzy's bold taco seasoning)
cod or orange roughy filets
How to Make Fish Tacos
1Sauce: combine sour cream, milk, and taco seasoning to taste. Set aside.
2Seasoning Paste: Combine oil, lime juice, and remainder of taco seasoning over entire fish.
3Grill or Broil: until fish flakes easily, approximately 10-15 minutes.
4Divide: fish evenly among tortillas, top with cabbage, sauce and fold. Serve with optional ingredients as desired.
Printable Recipe Card