easy salmon croquettes
This is one of our all time favorite, quick meals! My husband never had them until he met me and my children growing up always fought over these. I would have to double the recipe because they just don't make enough. It is never any left!!!
prep time
10 Min
cook time
15 Min
method
Pan Fry
yield
2-3 serving(s)
Ingredients
- 1 package pink salmon
- 1 - egg
- 2 tablespoons flour
- 1/4 cup finely chopped onion
- 3-4 - finely crumbled saltine crackers
- - pepper to taste
How To Make easy salmon croquettes
-
Step 1In a bowl mix salmon with juice (the package does not have much, add the other ingredients. Mix all this well. If it seems to runny add more flour to it. The flour helps you to be able to form the patties. I form a rounded ball and use my spatula to mash them down while frying them in a small amount of oil. I sometimes fry them in a non stick pan with olive oil. I have done it both ways. Both are good but they tend to brown better in the oil.
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Step 2With a small package of Salmon have usually have three patties each for me and my husband. If the sons come over I have to add more packages of Salmon.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fish
Category:
Seafood Appetizers
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Keyword:
#easy
Keyword:
#tasty
Ingredient:
Fish
Method:
Pan Fry
Culture:
American
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